Courses - ABM

Degree & Certificates​​

Agricultural Business Management:
68 Credit Hours
Fall Semester Course Credit Hrs.
ABM173 Land Laboratory I 1
AG 100 Intro. to Ag Economics & Ag Business 3
AG 103 Introduction to Soil Science 3
AG 106 Intro. to Microcomputer Skills in Agriculture 3
AG 107 Emerging Issues in Ag. & Natural Resources 1
  Agriculture Electives 4
    15
Fall Electives Credit Hrs.
ABM115 Conservation 2
ABM118 History/Production of Prairie Plants 2
ABM119 Introduction to Forestry 2
ABM146 Composting Systems 2
ABM147 Herbaceous Plant Identification 2
ABM148 Deciduous Woody Plant Identification 2
ABM150 Introduction to Permaculture 2
ABM172 Intro. to Livestock Selection 2
ABM195 GIS in Agriculture & Natural Resources 2
ABM250 Advanced Livestock Selection 2
Spring Semester Courses Credit Hrs.
ABM174 Land Laboratory II 1
AG 101 Introduction to Ag. Mechanization 3
AG 102 Introduction to Crop Science 3
GT 150 Applied Math 3
GT 162 Communication Skills (or ENG101) 3
  Agriculture Electives 4
    17
Spring Electives Credit Hrs.
ABM116 Wildlife Management 2
ABM131 Fertilizers & Pesticides 2
ABM149 Garden & Landscape Design 2
ABM151 Precision Agriculture: Hardware 2
ABM152 Precision Agriculture: Software 2
ABM154 Greenhouse/High Tunnel Crop Prod. 2
ABM177 Intro. to Carcass/Meat Evaluation 2
ABM245 Advanced Carcass/Meat Evaluation 2
NRC220 Land & Resource Management 2
Summer Semester Courses Credit Hrs.
ABM155 Crop Clinic Seminar 2
ABM210 Cooperative Agricultural Internship I* 1-3
  Agriculture Electives 4
    7-9
Fall Semester Courses Credit Hrs.
ABM140 Agricultural Finance 2
ABM175 Land Laboratory III 1
ABM200 Agriculture Farm & Sales Management 2
AG 104 Introduction to Animal Science 3
HS 104 First Aid 2
  Agriculture Electives 4
    14
Fall Electives Credit Hrs.
ABM144 Harvesting/Mkt. Fruit & Veg. 2
ABM150 Intro. to Permaculture 2
ABM171 Livestock Management 2
ABM172 Intro. to Livestock Selection 2
ABM185 Applied Ag. Mechanization 2
ABM250 Advanced Livestock Selection 2
DTT108 Intro. to Outdoor Power Equipment & Machine Systems 2
DTT109 Principles of Agricultural Machinery Operation 2
Spring Semester Courses Credit Hrs.
ABM176 Land Laboratory IV 1
ABM190 Ag. Sales and Entrepreneurship 2
ABM215 Cooperative Agricultural Internship II* 1-3
ABM235 Agricultural Marketing 2
AG 105 Introduction to Horticulture Science 3
  Agriculture Electives 4
    13-15
Spring Electives Credit Hrs.
ABM135 Crops Management 2
ABM141 Organic Food Production 2
ABM142 Intro. Fruit & Veg. Production 3
ABM177 Intro. to Carcass/Meat Evaluation 2
ABM245 Advanced Carcass/Meat Evaluation 2
* ABM210 and ABM215 must both be completed for a combined total of 4 credit hours.
Sustainable Food Production Certificate:
22 Credit Hours
Fall Semester Courses​ Credit Hrs.
AG 103 Introduction to Soil Science 4
SBM101 Introduction to Entrepreneurship 3
ABM142 Intro to Fruit & Vegetable Production 3
    10
Summer Semester Courses Credit Hrs.
ABM155 Crop Clinic Seminar 3
    3
Spring Semester Courses Credit Hrs.
ABM135 Applied Plant Science 4
SBM215 Small Business Development 3
ABM144 Harvesting & Marketing Fruit & Vegetable 2
    9

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